IN TIME FOR SHABBOS: Harvest Challah

September and now October have been INSANELY busy with the high holidays and work etc. that I have not had the time to blog. But don’t worry. I have been cooking and baking up a

Peach and Blueberry Buttery Scones

It’s the freakin’ weekend, baby I’m about to have me some fun! We are starting this Sunday off with some fancy lady scones! This week’s box of produce from Stony Hill Farms had four beautiful

Berry and Rhubarb Galette

E and I signed up for a Stony Hill Farms CSA – Half Share this summer. It is always nice to support local farms! It is so easy too! We pick our share up every Wednesday at

Happy National Donut Day!

HAPPY NATIONAL DONUT DAY! Commissioned Jelly Donut Painting by Donut Galleria E knows the way to my heart <3 Today is one of the most celebrated days of the year in my house. My obsession with

This past summer for our wedding anniversary I surprised E with a “crack pie” baking class at Momofuku Milk Bar in Brooklyn. Outfitted in our colorful bandannas (see above) and while drinking some Brooklyn Lager, we learned all

Baking

Whole Wheat Coconut Flour Banana Chocolate Chip Muffins

WHO IS EXCITED FOR FRIDAY?! It is only 4 days away! Friday aka jeans day is my favorite day of the week. Everyone who knows me, knows that wearing jeans to work makes me giddy.

Book Club

Thin Mint Shortbread Cookie Crust Cheesecake

IT’S COOKIE TIME!!! – Phyllis Nefler (one of my favorite all time movies) Two weeks ago I hosted book club at my apartment. Each month we visit another members apartment and each bring a

Alfredo

Fettuccine Alfredo Sauce #datenight

This weekend has been a cold one in Beantown – winter has arrived (unfortunately). Husband and I wanted to eat something warm and tasty for dinner so we decided to go for something easy and

Autumnal