Everything But The Bagel Salmon

A bagel and lox. It is a classic breakfast combination. I, unfortunately, HATE the taste of lox. Smoked fish is just not my game. I know…what kind of a Jewish girl am I?! I do,

Easy Cheesy Enchiladas

So…who is excited for Cinco De Mayo? It is only two days away! It is one of my favorite holidays. Who doesn’t love Mexican food and beer?! While fish tacos hold a special place in

Cauliflower Fried Rice

I love carbs. All of the carbs. But they aren’t very good for me. Except for the donut ones of course… We have been trying to cut carbs out of our diet where we can.

Saucy Zoodles (aka Zucchini Noodles)

Passover ended last night and boy am I happy to be eating bread, pasta and pizza again (ALL OF THE CARBS). This past week, E and I were craving pasta but unfortunately we couldn’t have

Roasted Za’atar Spiced Cauliflower

A couple weeks ago there was a Blue Apron recipe that used Za’atar. Za’atar is a Middle Eastern spice blend. E and I had never had it before! Blue Apron really has pushed us out

Herb Crusted Salmon

As you can probably tell, E and I have been trying to eat more protein. We have also been going to the gym. Time to get in tip top shape for summer! Here is a

Mexican Salmon with Simply Roasted Asparagus

As you know, Taco Tuesday is a big deal in my house. Unfortunately taco shells and tortillas are not all that healthy… We have been TRYING to eat a bit healthier since the start of the

Last week’s farm share from Stony Hill Farms included a HUGE purple eggplant. We weren’t in the mood for our usual favorites – eggplant pizza melts or curried sauteed eggplant. I was struggling to come

Adventure

Homemade Salsa Verde

One of the first seedlings I picked up for my garden was my tomatillo plant. After planting it I did some research and discovered that in order for the tomatillo plant to produce fruit you

Brunch

Roasted Corn Salad with a Honey Lime Dressing

As you know, E and I have been getting a weekly box of fresh produce from one of the local farms here in New Jersey, called Stony Hill Farms. Every Wednesday, it is such a

Easy