Tahini Green Beans

I don’t know about you, but the last thing I want to do during the summer is turn on the oven. Whenever I do, it makes my apartment feel like a sauna! Every Sunday, as I

Summit Farmers Market Sundays

On Sundays, E and I love to visit the Summit Farmers Market. Summit is located just a few towns over from where we live. The market begins in the middle of April and runs through

Golden Hour in the Garden

After work on Monday, around 6:15 PM, I wandered over to the garden to check on my plot. The sky was blue, the temperature was warm and the light was perfect! It has been very

Cauliflower Fried Rice

I love carbs. All of the carbs. But they aren’t very good for me. Except for the donut ones of course… We have been trying to cut carbs out of our diet where we can.

Last week the organizers of the South Orange Community Garden hosted a Meet and Greet at the garden. Everyone pitched in and brought something. My personal favorite was the Spanish Pan con Tomate (recipe coming soon)!

Adventure

Year II Begins at the Community Garden

After a successful year at the South Orange Community Garden last year (see posts here, here and here), I couldn’t wait to get started this year! In fact, I signed up the the day plots became

Cheese

Saucy Zoodles (aka Zucchini Noodles)

Passover ended last night and boy am I happy to be eating bread, pasta and pizza again (ALL OF THE CARBS). This past week, E and I were craving pasta but unfortunately we couldn’t have

Canon SL1

Roasted Za’atar Spiced Cauliflower

A couple weeks ago there was a Blue Apron recipe that used Za’atar. Za’atar is a Middle Eastern spice blend. E and I had never had it before! Blue Apron really has pushed us out

Dinner

Roasted Spiced Cauliflower

My FAVORITE Spices I DID 30 MINUTES ON THE ELLIPTICAL! Happy dance! For the last few weeks I have been working my way up to 30 minutes. I always get really tired around 20 minutes which

Bake Me

Roasted Acorn Squash with Old Bay Seasoning

It is getting warmer here in New Jersey…maybe Punxsutawney Phil was right! 70 degrees in March?! UNHEARD OF! E and I have been craving summer ever since the temperature dropped below 50 degrees. One thing that

Olive Oil