Pumpkin Banana Muffins with Granola

Have you ever had a little canned pumpkin leftover from another recipe? Well then…this muffin recipe is for you! I made my Pumpkin Chocolate Chip Cake Bars last week and had a little leftover canned

Apple Butternut Squash Soup

On Sunday, E, Nathan and I were wandering the aisles of Costco when I saw chopped butternut squash in the refrigerator section. I decided it would be fun (and lets be honest, EASY) to make

Stretchy and Cozy with Abercrombie & Fitch

Happy Wednesday everyone! A few weeks ago, I did something I hadn’t done in YEARS…I walked into an Abercrombie & Fitch at the mall! You are probably wondering what would have possessed me to do

My Fave Five, Part 1

Today marks the beginning of a new series on the blog called My Fave Five. I am ALWAYS trying new products, including ones that I have purchased myself or that have been sent to me,

Wild For Target Style

Over the last few months, I have been trying SO desperately to shop my closet. As I mentioned previously, we are starting a rather large home renovation in less than a month. We need to

(Vegan) Leather Weather

This week, jeans day is a little different. Don’t worry… I am still wearing jeans. I am just wearing them a little differently then I have previously. Lately, I am ALL ABOUT high waisted denim. My

Olive You

Happy Jeans Day! I hope your Friday is off to a great start! I wanted to share my favorite new olive outfit with you today. I am LOVING and living in these jeans from J.Crew.

Fall Footwear with The Mills at Jersey Gardens

DISCLOSURE: I have partnered with The Mills at Jersey Gardens and received product in exchange for this post. All opinions expressed here are 100% my own. I recently had the opportunity to visit the The Mills at

Autumnal

Falling Affordably Into Autumn

I know… It has been a while. Adjusting to my new role as a mama has definitely taken a little time. I (naively) thought that I would somehow have more time to blog while on

Apples

Homemade Applesauce

As soon as E and I got home from Riamede Farm, I immediately starting peeling, coring and slicing up our apples. It was time for some homemade applesauce. I would typically use sugar, but these

Bake Me